Antioxidant activity of sage (Salvia officinalis L.), savory (Satureja hortensis L.) and borage (Borago officinalis L.) extracts in rapeseed oil

Donata Bandoniene, Dainora Gruzdiene, Pranas Rimantas Venskutonis, Michael Murkovic

Research output: Contribution to journalArticleResearchpeer-review

70 Citations (Scopus)
Translated title of the contributionAntioxidant activity of sage (Salvia officinalis L.), savory (Satureja hortensis L.) and borage (Borago officinalis L.) extracts in rapeseed oil
Original languageEnglish
Pages (from-to)286-292
JournalEuropean Journal of Lipid Science and Technology
Volume104
Publication statusPublished - 2002

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